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Biskut Mazola
Che Ta Sintok
Peanut cookies are a common delicacy during Eid. If you want to make something other than kuih makmur this Hari Raya, try your hand at these Mazola cookies.
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Prep Time
15
mins
Cook Time
30
mins
Course
Dessert
Cuisine
Western
Equipment
Mixer
Oven
Ingredients
1
cup
peanuts
roasted, peeled, and finely ground
1 1/2
cups
all-purpose flour
1/2
tsp
baking powder
1/2
cup
icing sugar
a pinch of salt
Mazola oil
as needed
1
egg yolk
for glaze on the cookies
Instructions
Combine flour, sugar, baking powder, salt, and ground peanuts.
Gradually add Mazola oil to the mixture until it forms a dough that is easy to shape.
To check if the dough is ready, form it into small balls. If the dough doesn't crumble, it's ready. If it crumbles, it means it needs more oil.
Shape the dough into any desired shape, such as balls.
Brush the egg yolk on the cookies.
Bake at 160°C for 25-30 minutes, with both top and bottom heat.
Keyword
Baking
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