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Eggs and Sausage Fried Rice
Nur
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Course
Mains
Cuisine
Asian
Ingredients
1
bowl
white rice
1
egg
1
tbsp
oyster sauce
1
tomato
(remove seeds and dice)
1
tbsp
chicken seasoning
1
tbsp
of cooking oil
Some corns
Salt to taste
Additional ingredients
3
fried sausages
(cut in half)
Cherry Tomatoes
Grapefruit
Instructions
Heat the oil, in a pan, break the egg in it, then stir until it becomes crumbly.
Add the rice, oyster sauce, and mix well.
Add corn and tomatoes in it, mix again.
Season with salt as needed.
Once cooked, turn off the heat and put the rice in the container.
Then add the salad, sausage and pour some sauce in the sausage.
Serve with grapes and cherries.
Notes
Mummy can also serve this fried rice with nuggets or fish fillet.
Keyword
Lunchbox
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