Grilled Lemon Herb Chicken
A bright, refreshing dish that’s high in lean protein and easy on the stomach. The lemon adds zing, the herbs bring aroma, and the whole thing takes little effort — ideal for days when energy levels dip.
Equipment
- frying pan, spatula, bowl, spoon
Ingredients
- 2 chicken breasts
- 2 tbsp olive oil
- 1 lemon juiced
- 1 tsp dried oregano
- 1 tsp dried thyme
- 2 garlic cloves minced
- Salt and pepper to taste
Instructions
- Mix olive oil, lemon juice, herbs and garlic in a bowl.
- Marinate the chicken for at least 30 minutes.
- Grill on medium heat for 6–7 minutes per side or until fully cooked.
- Serve with steamed vegetables or a fresh salad.
Nutrition
Calories: 280kcal
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