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Banana Pancakes
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Prep Time
5
mins
Cook Time
10
mins
Course
Breakfast
Servings
3
Ingredients
1x
2x
3x
1
banana
2
eggs
2
tbsp
almond flour
1/2
butter
Maple syrup/honey
Fresh fruit for topping
(optional)
Instructions
Blend the banana, eggs and almond flour until smooth
Heat a non-stick pan with a little butter or oil.
Pour small portions of the batter into the pan.
Cook over low heat until golden brown on both sides.
Serve with maple syrup, honey or fresh fruit.
Notes
Do not serve honey to babies under 12 months old.
Keyword
Family, Kids
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