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Singgang Fish (Singgang Ikan)
Chef Faezah Ismail
Singgang dish is a popular Malay confinement dish as it contains many nutritious ingredients that can help with your healing process. Do try this recipe!
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Prep Time
5
mins
Cook Time
5
mins
Total Time
10
mins
Course
Mains
Cuisine
Malay
Ingredients
3
pieces
mackerel fish (big)
clean and cut
3
cloves
garlic
7
bird's eye chilli
2
cm
galangal
thinly sliced
2
cm
fresh turmeric
thinly sliced
3
pieces
tamarind slices
4
cups
water
salt
as per taste
Instructions
Put all the ingredients in a pot.
Cook the ingredients until the fish is cooked. Let the gravy simmer and turn off the stove.
Serve with a hot bowl of rice.
Keyword
Confinement, Family
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