Beetroot doesn't just give a nice pop of colour to your kiddo's potato puree; it's also an additional fiber and folate boost to help circulate blood better.
Wash the beetroot, potato, and onion. Then, peel them and cut it into pieces.
Add the ingredients in a pot, and steam with 200ml of water until soft.
Add them in a food processor, and puree it. Serve whenever.
Notes
Beet is known as the "root of life". In the traditional medical methods of ancient Britain, it was an important medicine used to treat blood diseases. It is easy to digest, also helps increase appetite, and can effectively relieve headaches.