Wash the tofu, and blanch in some boiling water. After blanching, add it into a food processor to puree.Wash the tofu, put in boiling water and blanch it, press into puree.
Boil an egg for 7-8 minutes. After egg is cooked, remove the yolk and grind into a puree. Save the whites for another recipe.
Mix tofu paste and egg yolk paste. Then, add some chopped green onions and mix to combine. Serve warm.
Notes
Tofu contains protein, soy lecithin is very beneficial to the growth and development of the baby’s nerves, blood vessels and brain. It can also prevent oral ulcers and can replenish the baby’s energy when the body is weak or has a poor appetite.