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Cauliflower Egg Muffin
Mummy Chef Janice Lee
You may want to win your toddler's heart by making her some cauliflower egg muffin with this recipe today. A guaranteed hit, mummies!
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Course
Snack
Cuisine
Chinese
Ingredients
140
g
Cauliflower florets
blended
2
Eggs
beaten
4
tbsp
Grated cheese
1
tsp
Anchovy powder
Cherry tomatoes or spinach leaves
for topping
Instructions
Prepare muffin tray and grease it.
Combine everything except toppings in a bowl.
Transfer to muffin tray. Add toppings.
Baked in a preheated oven at 200C for 25 minutes.
Keyword
Toddler
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