Soft, fluffy, and loved across generations, Dorayaki has long been one of Japan’s most iconic pancake snacks. Now, Sunshine Bakeries brings this beloved Japanese favourite closer to home with the launch of its all-new Dorayaki series.
Thoughtfully crafted for Malaysian tastebuds, the range features 5 flavours, including the bold and distinct local indulgence, Durian Musang King, the Japanese-inspired classics such as Azuki Red Bean and Matcha, the ever-popular Cheese flavour and Taro as a café-style pick for a smoother, more modern sweet bite.
What sets Sunshine Dorayaki apart starts with the recipe itself. By blending in its signature premium Hokkaido milk, Sunshine Bakeries brings together the best of Japanese inspiration and their passion for creating soft, satisfying baked treats Malaysians love.Â
With Sunshine Dorayaki now on local shelves, Malaysians can enjoy that same Japanese-inspired texture paired with flavours that feel close to home.
Meanwhile, the fillings are where each Dorayaki finds its character.
Leading the lineup is Durian Musang King, bringing back the bold, rich flavour that many have come to love in Sunshine’s Musang King Durian Cream Roll launched in 2025. Now reimagined in a soft and fluffy Japanese-inspired Dorayaki, the richer, more robust Musang King filling delivers an even more indulgent flavour experience, where the intense depth that only the King of Fruits has meets the gentle sweetness of the pancake in a combination that could capture the hearts of Malaysians again.
Cheese takes a different direction entirely. It’s creamy and lightly savoury for those who like a little edge to their snacking. Azuki Red Bean brings quiet comfort; it is a Japanese classic that needs no introduction.Â
Taro rounds things out with a mellow fragrance drawn from the best of Asian dessert tradition. As for the matcha lovers, the Matcha offers that familiar bittersweet depth that lingers long after the last bite. Five flavours, five very different reasons to reach for the next one.
While some snacks are built for occasions, Sunshine Bakeries’ Dorayaki is built for the in-between. It could be the mid-morning pause, the 3 p.m. slump, or the quiet moment with a warm cup of tea when the day finally slows down. Soft, light, and easy to enjoy, it is the kind of treat that turns an ordinary moment into one that is worthwhile.
Starting today, the Sunshine Dorayaki is available at major retailers and convenience stores across Klang Valley, Negeri Sembilan, Penang, Johor Bahru, Malacca, Ipoh, Kuantan, Alor Setar, Kuala Terengganu and Kota Bharu.
Halal-certified and made for the Malaysian palate, Sunshine Dorayaki brings together Japanese-inspired texture and locally loved flavours in a format that fits right into the everyday. The only question left is, which flavour do you reach for first?
For more information, visit the official website or follow Sunshine Bakeries on Instagram and Facebook.
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