Motherhood Choice Awards 2022: Ayam Brandâ„¢ Wins Best Santan
byIf there’s one quintessential ingredient in almost all Malaysian cooking, it’s coconut milk. We use it in rendang and curry, in beverages like Cendol,…
If there’s one quintessential ingredient in almost all Malaysian cooking, it’s coconut milk. We use it in rendang and curry, in beverages like Cendol,…
Bangsar South is a fairly new neighbourhood in Kuala Lumpur, with a busy working community due to the many office blocks. In addition to…
While berries and avocados are exceptional nutritional powerhouses, they may be a tad pricey for daily consumption. One may think that Malaysian cuisines are mouth-watering as…
Whether or not it is during the Hari Raya period, matters not when it comes to this exquisite dish! Anytime is the best time…
NASI LEMAK – Fragrant rice cooked in coconut milk with pandan leaf, served with sambal, crispy anchovies, toasted peanuts, hard-boiled eggs and cucumber. We…
If you love the fusion of spice and slightly tangy flavours, then TOMATO RICE is the perfect dish to indulge in. A healthy rice…