Nutrition, nutrition, and more nutrition! That is what\u2019s most important when you are pregnant, because honey, you are growing a baby in your womb! Eating for two does not mean eating junk or merely satisfying cravings. It is so pivotal to ensure you receive sufficient proteins, healthy fat, vitamins and minerals, fibres, and complex carbohydrates. One of the most essential minerals you need during pregnancy is calcium. It helps form your baby\u2019s bones and maintain your skeletal health. If you do not take enough, your body will deplete its stores to provide for your baby, putting you at risk of osteoporosis later in life. Nope, not interested in osteoporosis! Many people associate calcium loading with drinking milk. But with so many choices of milk to choose from, which is the best for expectant mums? Have you ever considered soy milk? It Powers the Preggers! Some are wary about taking soy milk during pregnancy because of rumoured side effects. Gasp! But we are here to tell you that soy milk is safe and filled with the nutrition needed for you and your baby (more of this below). We do not advise you chugging on soy milk every time you are thirsty, but a glass a day does keep bone fragility at bay. Fairer Skin? Really? As Asians, we are expected to practise the pregnancy taboos set by our elders. One of them involves drinking soy milk. \u201cDrinking soy milk makes the baby\u2019s skin fairer. Drinking coffee makes the baby\u2019s skin darker.\u201d Is that true?\u00a0Well, nope... this is definitely a myth. However, based on numerous scientific research, Vitamin E found in soya beans do play a role in improving skin health. It is 2020, ladies, and if this statement is true, it should not matter anyway because the amount of melanin on the skin should not be a yardstick for beauty or self-worth. Alas, the statement is also inaccurate because the colour of our skin lies in our DNA, and we are thankful that soy milk (and coffee) is powerless in changing our genetics. Health Benefits during Pregnancy Despite not giving us the power to determine the skin colour of our kin, soy milk offers loads of health benefits to expectant mums: \tSoy milk has a high amount of folic acid content. It plays a vital role in preventing brain and spine defects. \tFor those who are lactose intolerant, soy milk is a popular plant-based alternative to cow's milk. It helps to reduce the risks of your child's allergy to milk and it is also a great option to get your protein requirements. \tOmega-3 is abundant in soy milk and is essential for brain development of the fetus. \tAs stated earlier, you need to pump up your calcium intake during pregnancy to supply for both you and your baby. Most soy milk is fortified with calcium to match the total amount present in cow's milk. \tAs you get closer to your due date, most expectant mums will worry about birth weight and premature delivery. Taking sufficient iron (also present in soy milk) even before conception will help reduce the risk. \tSoy milk can prevent the development of diabetes during pregnancy. Scientists have found this compound named isoflavones in soy that helps to lower the risks of diabetes and heart disease. It controls blood sugar levels and can even improve glucose tolerance in people with diabetes. \tIf you tire easily during your pregnancy, it is normal. However, soy milk can help boost energy when you are feeling drained. The riboflavin, carbs, and good fats in the soy milk help replenish your depleted energy tank so you can continue to power through the day. \tHave you ever experienced crying-for-no-reason days during pregnancy? Because of the hormones that are bustling around and about in your body, it can cause mood swings. Soy milk can help counter this as it is rich in vitamin B complex and magnesium, known to neutralise mood swings and promote the release of happy hormones in the body. Health Benefits when Breastfeeding Breastfeeding is tough for many mums, and most are so consumed by it that it sometimes becomes difficult to focus on the nutrition they are putting in their bodies. If you are a breastfeeding mum or will be breastfeeding soon, we would like to suggest drinking a glass of soy milk daily. You need that extra protein to help fuel milk production and replenish your energy. You can also snack on food rich in soy like: \tEdamame: Get it frozen and heat it; it is so easy and nutritious. \tMiso: Cooking with miso paste is easy and makes food really delicious. \tTofu: It tastes amazing when steamed and topped with stir-fried meat and sauces. \tTempeh: Roasted tempeh with rice and sambal is amazing! V-Soy\u2122 is the Smart Soy Solution Among the soy-rich options, the most convenient to grab is soy milk because it is readily available. As working mums, we do not have the liberty to include every dietary recommendation into our diet through home-cooked meals. And that is why we recommend grabbing a V-Soy\u2122 Soy Milk with us to drink during our morning commute. Why V-Soy\u2122? V-Soy\u2122\u2019s range of soy milk is derived from selected whole soya beans and made with the finest ingredients according to a proprietary recipe. The V-Soy\u2122 Original Soya Bean Milk contains 9g of protein per serving, along with other vitamins and minerals, such as calcium and folic acid. Again, perfect for expectant mums! The next time you are out at the grocery store, remember to cart V-Soy\u2122, be it a 1-litre pack, 300ml-bottle, or a 200ml-handy pack. If you are interested to know more about their other soy milk varieties, follow them at @vsoyworld on Instagram and V-Soy World on Facebook.